Industry: Food and Beverage
Employment Type: Full Time
Work Hours: 8
Salary: $20 To $30/An Hour
Location: United States
Full Job Description
Job Title: Restaurant Manager
Location: Brynmawr
Ivar’s, a staple of Seattle’s seafood culinary scene, is expanding and we are excited to announce opportunities for jobs Brynmawr! We are currently seeking a passionate and experienced Restaurant Manager to lead our new Brynmawr location. Ivar’s is famous for its fresh seafood and vibrant atmosphere, and as a Restaurant Manager, you will play a crucial role in upholding our high standards while fostering a welcoming environment for both our guests and staff.
About Us
Founded in 1938, Ivar’s has been a beloved part of Seattle’s culture and community. Our commitment to quality and sustainability sets us apart. We source only the freshest seafood and ingredients to provide our guests with delicious and innovative dishes. With numerous awards and recognitions, we are dedicated to not only serving excellent food but also providing an outstanding dining experience.
Key Responsibilities
- Oversee daily restaurant operations to ensure excellence in service and product quality.
- Recruit, train, and manage a dynamic team of front-of-house and kitchen staff.
- Develop and implement business strategies to enhance service, sales, and guest satisfaction.
- Manage budgets and financial aspects of the restaurant, including inventory control.
- Conduct regular inspections to ensure compliance with health and safety regulations.
- Interact with guests to assess their satisfaction and resolve any issues promptly.
- Collaborate with the corporate team on marketing initiatives, promotions, and community outreach.
What We’re Looking For
The ideal candidate will have a passion for seafood and hospitality, with proven leadership abilities and a track record of managing successful restaurant operations. Specific qualifications include:
- Minimum of 3 years experience in restaurant management, preferably in a high-volume environment.
- Strong financial acumen with experience in budgeting and cost management.
- Ability to lead by example and inspire a team to achieve excellence.
- Excellent communication and interpersonal skills.
- Knowledge of food safety laws and regulations.
- Flexibility to work evenings, weekends, and holidays as needed.
What We Offer
At Ivar’s, we value our employees and strive to create a rewarding and fulfilling work environment. As a Restaurant Manager in Brynmawr, you will enjoy:
- Competitive salary and performance bonuses.
- Comprehensive health, dental, and vision insurance.
- Paid time off and holiday pay.
- 401(k) plan with company match.
- Employee discounts on food and beverages.
- Opportunities for professional development and growth within the company.
Join the Ivar’s Family!
If you are passionate about the restaurant industry and seafood, we invite you to apply for this exciting opportunity to join the Ivar’s team in Brynmawr. We are looking for leaders who want to make a difference and who can help us continue our tradition of excellence. Your journey with Ivar’s starts here!
Conclusion
Join us in crafting unforgettable experiences for our guests while being part of a respected Seattle institution. Apply now to be our Restaurant Manager in Brynmawr and help us shape the future of Ivar’s with your leadership and passion for food!
Frequently Asked Questions
- What is the application process for the Restaurant Manager position?
Interested candidates should submit their resumes and cover letters detailing their experience and passion for the position. - What kind of training will I receive?
New hires will undergo comprehensive training, including operational procedures, health and safety standards, and customer service excellence. - Are there opportunities for advancement within Ivar’s?
Yes! Ivar’s is dedicated to the growth of its employees and provides clear pathways for career advancement. - What is the work environment like at Ivar’s?
Ivar’s promotes a positive and energetic work culture that emphasizes teamwork, respect, and a passion for food. - Is experience in seafood restaurants required?
While experience in seafood restaurants is preferred, we value strong management skills and a willingness to learn about our menu and operations.
